SAVOURIES – Choose 4 hot
Mini Quiche, Feta Spinach Parcels, Beef Bon Bon’s,
Cocktail Spring Rolls, Cheesy Carrot and Spinach Parcels
Bride and Groom eats free
MAIN MEAL – choose 2 meats (on the one plate)
Roast Pork, Beef, Ham, and Chicken (Lamb $1.50 per head extra)
Homemade Gravy (gluten-free)
VEGETABLES – choose 3
Roast Potato, Potato Bake, Hassel Back Potato, Roast Pumpkin, Garlic Bacon Beans, Honey Carrots, Minted Peas, Peas and Corn Steamed Broccoli, Cauliflower au Gratin, Dill Buttered Carrots
Dinner Rolls and Butter Portions
SWEETS – choose 2 (alternating down the table)
Mini Pavlovas and Fresh Fruit Salad, Mille-Feuille (pastry cream and strawberries), Cheesecake (cherry ripe,) Apple , Cream Caramels, Profit a Rolls, Mini Apple Pies, Bread and Butter Pudding
Cream or Custard
Full table set up(crockery, cutlery, folded serviettes , salt and pepper shakers)
Cutting of the wedding cake $50.00
I require an under covered area with good lighting
Valid until June 2025