Uptown Buffet from $44.50ph

Supplied with this menu

Buffet Tables, Table Cloths for Buffet , Hard Crockery ,Stainless Steel Cutlery Mains & Sweets, Serviettes, Staff,( Weddings, bridal drop and over lays) Cutting of the wedding cake Complimentary

2 Hot -2 Cold Finger Foods on asking

YOUR CHOICE OF 2 Meats

Chicken Mini Roasts – Jus Gravy

Baked Chicken Breasts Spinach and Cheese

Lemon Pork Cutlets Homemade GF Gravy

Steak Roll Ups – Diane Sauce

Steak Ming yon – Mushroom Sauce

Condiments

FRESH VEGETABLE AND SALADS (choose a combination of 5)

Potato Bake, Bacon and Cheese 1/2 Potatoes, Hassle Back Potato , Cauliflower Au Gratin, Roast Pumpkin, Steamed Broccoli & Toasted Almonds, Honey Mustard Carrots & Beans , Garlic Bacon Beans, Vegetable Au Gratin

Caesar Salad, Greek Salad, Chorizo Tomato and Rocket Salad, Potato and Egg Salad, Wild Rice Cranberry and Feta Salad, Seafood Salad, Pasta Coleslaw Salad .

Freshly Baked Dinner Rolls and Butter Portions

YOU’RE CHOICE OF 3 SWEETS

Pavlova and Fresh Fruit Salad, Tropical Crumble with Cranberry & Pineapple, Pecan Butterscotch Pudding, Apricot Sultana Danish, Apple Frangipani Strudel, Chocolate Crunch Cheesecake,Lemon Meringue Tartlets, Caramel Tartlets, Chocolate Torte, Apple Turnover

Custard and Cream

Enough sweets for all your guests to try

No sweets take $2.00 off price per head

Guests Tables set Complimentary

Remaining foods can be arranged to be left

60 Adults and over: $44.50 per head
30 Adults and under 59: $48.50 per head
Children 6 years to 12 years: Half price
Children 5 years and under Complimentary

Make a Booking

Below you can download our booking form in PDF and MS Word Format.

Download PDF Booking Form

Download MS Word Booking Form

Prices Valid: Until December 2020

Important Information

- Your booking is NOT confirmed until the deposit is paid.
- Available dates are on a first come first served basis.